STACE is on the cover of TWENTY, a magazine by Three Twenty Gallery. This introductory spring issue, dedicated to art and entertainment, dives into the soft opening of his new art gallery, working with Universal Pictures, and what the History Channel uncovered on its show “American Pickers”.
Read more
This weeks’ #TikTokwinner is Chef Cali 👨🏽🍳(@cookingwithcalixto), personal chef and owner of SOFRITO-BOYZ 🧪. Already known for his authentic Puerto Rican food, Chef Cali added a dash of “Lobster” by STACE for the perfect dish. 🦞 We can’t wait for our plate! 🏁 #FlyCoMG
We’ll be at the soft opening of Three Twenty Gallery. Check the details below.
Read more